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Tessa Fourqurean

Tessa Fourqurean has extensive experience in the hospitality and customer service sectors, currently working as an Expo at Greensboro Country Club since June 2016 and as a Receptionist in the grooming department at All Pets Considered since March 2016. Previous roles include Server/Bartender at The Marshall Free House from May 2015 to June 2016, and Server at BRAVO BRIO Restaurant Group from December 2012 to June 2015. Tessa also served as Catering Manager at Gallins Foods from February 2008 to May 2013, overseeing all catering activities. Tessa holds a Bachelor's degree in Psychology from UNC Greensboro, obtained in 2016, and is a graduate of Northwest High School, class of 2011.

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