Victoria Gravoille

Victoria Gravoille has a diverse work experience starting from 2015. Victoria worked as an Assistant of Communication at Côte Ouest Hôtel **** Thalasso & Spa MGallery Collection from May 2015 to July 2015. Next, they served as a Chargée de Communication in a cabinet de courtage en prêt immo at Laurianne Crespin - Courtier indépendant - Membre de Elista Terre et Mer from September 2016 to June 2017. Subsequently, they worked as an Assistant of Communication at La Compagnie du logement from September 2017 to August 2018. Victoria then assumed the role of Chef de projet Communication et Digitale at Bistro Guillaume Sydney from November 2018 to December 2018. From February 2020 to June 2020, Victoria was employed as an Attachée Commerciale at Agence S com. Afterwards, they were responsible for the bar a vins at Bar à vins La Fontaine from June 2020 to September 2020. Currently, they are employed at Guest Suite, where they started as a Sales Developer in March 2021, and then transitioned to the position of Key Account Executive starting from January 2023.

Victoria Gravoille's education history begins in 2014 when they started studying at ENC COMMUNICATION. Victoria obtained a Brevet de technicien supérieur (BTS) in Étude de la communication et des médias in 2016. Victoria then continued their studies at the same institution and completed a Diplôme européen d'études supérieures (DESCOM) in Communication internationale et interculturelle in 2017.

In 2017, Victoria Gravoille attended the Conservatoire National des Arts et Métiers, where they pursued a Master 1 degree in Responsable du développement commercial et marketing. Victoria completed their studies at this institution in 2018.