Travis Willard is an experienced operations and business management professional currently serving as General Manager at Halperns' Steak & Seafood since January 2024. Prior to this role, Travis owned 53 Solutions LLC, providing consultancy in areas such as business management, operations leadership, supply chain, and lean manufacturing. Previous positions include Director of Operations and Business Development Manager at Performance Food Group, as well as various leadership roles at Sysco, including Transformation Manager and Director of Operations. Travis began a career in operations at Metropolitan Meat, Seafood & Poultry, where responsibilities included Director of Operations and Production Manager. Education includes studies at Brigham Young University - Idaho, Anne Arundel Community College, and Randolph-Macon Academy.
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