Rafy Diaz is an accomplished professional in event management and food and beverage operations with over 30 years of experience in the hospitality industry. Currently serving as a Senior Event Manager at Hilton Orlando since December 2021, Rafy previously held various leadership roles at prestigious establishments including La Quinta Resort & Club, Caribe Hilton, and Embassy Suites, among others. Career highlights include serving as Director of Catering and Event Services at Caribe Hilton and Director of Catering at Embassy Suites, showcasing a strong background in both event planning and food service management.
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