Clémentine Beau has extensive experience in marketing and trade management, currently serving as Chef de produit marketing Offre at Hippopotamus since September 2022. Responsibilities include strategic oversight of the Food & Beverage offerings, product launches, and competitive analysis. Previously, Clémentine worked as a Trade Marketing Manager at Areas France, focusing on both national marketing strategies and local site development. Additional experiences encompass roles in marketing project management at Hippopotamus, recruitment at Groupe Proman, and a variety of sales and marketing positions in the restaurant and retail sectors, including McDonald's. Clémentine holds multiple degrees in business and marketing from emlyon business school and IDRAC Business School.
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