Andrew Smith

Andrew Smith has a strong background in the food and beverage industry. Their most recent role was as the Director of Food and Beverage Operations at Honours Golf since January 2019. Prior to this, they held various positions at Jim 'N Nick's Community Bar-B-Q from 2008 to 2017, including Local Owner and General Manager. As a Local Owner, they were responsible for overseeing the daily operations of multiple locations and developing community relationships. As a General Manager, they directed the daily operations of a specific location and managed financial statements and cost line items. Andrew also worked as the Director of Food and Beverage at the Country Club of Birmingham from 2004 to 2007.

Andrew Smith attended Mississippi State University from 1992 to 1996, where they earned a Bachelor's Degree in Accounting.