Anna Oppedal Tokheim

Anna Oppedal Tokheim is an experienced professional in nutrition and food-related fields, currently serving as the Booking- og marknadsansvarleg at Hardanger Saft og Siderfabrikk AS since February 2021 and as a lecturer in nutrition at Hordaland fylkeskommune since September 2018. Previously, Anna held various roles at TINE SA, including Nutritional Advisor and Customer Consultant for social media, contributing to consumer engagement and marketing strategies centered on nutrition. Anna's early career included positions as a Nutrition Advisor at Mills AS and a Nutritional Product Specialist at Orkla Health AS, demonstrating a strong background in innovative nutrition practices and education. Anna's academic qualifications include a Master’s degree in Human Nutrition and a Bachelor’s degree in Biology from the University of Bergen.