Natalie Drust

Natalie Drust is an experienced professional in accounts payable, procurement, and management, currently serving as the Manager of Accounts Payable & Procurement at Hospice & Palliative Care Buffalo since January 2021. With a robust background in financial operations, Natalie previously held roles including Accounts Payable Manager, Junior Accountant, and Accounts Payable Specialist. Prior experience includes serving as Office Administrator at Ted's Hot Dogs, managing payroll for up to 400 employees and overseeing employee payroll information. Natalie has also demonstrated strong leadership skills as General Manager at Shark Club - Sports | Bar | Grill and at Recipe Unlimited Corporation's Milestones. Earlier roles include Assistant General Manager and Service Manager at The Loose Moose Tap & Grill, and District Sales Manager at Pay Systems, Inc. Educational credentials include a Bachelor of Science in Business Administration and Management from Canisius College and a Certificate in Hospitality Administration/Management from Glion Institute of Higher Education.