Mishka Williams has worked in various positions over the years. From 2016, they have been working as a Laboratory Technician at hVIVO. Prior to that, from 2010, they worked as a Waitress at Manchester United. Additionally, from 2014 to 2015, Mishka served as a Research Student at the University of Salford, where they conducted a research project on the presence of MRSA in British chicken meat.
Mishka Williams attended The University of Salford, from 2012 to 2015, where they pursued a degree in Biomedical Science with a focus on Clinical/Medical Laboratory Science/Research and Allied Professions.
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