Reilly Smith has extensive experience in the food and beverage industry, currently serving in multiple capacities at Illegal Pete's since December 2018, including Bartender, Restaurant Worker, and Shift Manager. Prior experience includes roles as Service Manager and Crew at Chipotle Mexican Grill from March 2016 to December 2018. Reilly Smith holds a Bachelor’s Degree in Latin Language and Literature from Kent State University (2011 - 2015) and is currently pursuing a Master of Science in Nutrition and Dietetics at Metropolitan State University of Denver as of January 2022.
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