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Paul Mawdsley

Paul Mawdsley is an accomplished hospitality professional with extensive experience in the industry. Since April 2010, Paul has served as Managing Director of INAC Hospitality, a leading agency specializing in temporary and permanent recruitment for front and back of house operations across multiple Australian cities. Prior to this role, Paul worked at RACV from January 2005 to January 2010 as Sous Chef and Chef De Cuisine, managing a team of twelve chefs while overseeing budgets and delivering high-end seasonal menus. Paul is a graduate of Auckland Institute of Technology, holding a qualification in Commercial Cookery from the London City and Guilds.

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