Lucilla Titta

Lucilla Titta is a professional with extensive expertise in nutrition and oncology. Currently serving as a consultant and program coordinator for the SmartFood initiative at IEO Istituto Europeo di Oncologia since January 2011, Lucilla also holds the position of chairperson for the website communication and scientific dissemination committee and is the founder of the SmartFood Program. Additionally, Lucilla has been a researcher at the Campus Ifom-Ieo in Milan since January 2007. Previous experience includes working as a nutrition biologist at Istituto Clinico Brera from October 2016 to March 2020, providing specialized nutritional assessments and personalized dietary programs. Lucilla's educational background includes a Master's degree in Management and Innovation of Life Sciences from H-FARM College and a Doctorate in Food Biotechnology and Nutrition Sciences from Università degli Studi di Milano.