Randall Corum is an experienced operations executive currently serving as COO at Izzio Artisan Bakery since April 2022, with previous roles including Vice President of Operations and Sr. Director of Operations. Prior to Izzio, Randall held the position of Vice President of Manufacturing at Bluemont Group LLC from August 2020 to April 2022, and served as Director of Plant Operations at Wheat Montana Farms & Bakery from August 2018 to August 2020. Earlier experience includes Director of Manufacturing at Southern Bakeries, Production Manager at Mid-South Baking, and Production Manager at Flowers Foods. Randall's career began as a Sales Manager at Pan-Glo Services. Educational qualifications include training at the American Institute of Baking in 1990.
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