Christopher Santamaria has extensive experience in the food industry and production. Since December 2017, Christopher has served as the Warehouse and Packaging Lead at Jetty Extracts, while also working at Sweet Bar Bakery as a Lead Line Cook and previously as a line cook since August 2015. Additionally, Christopher has been a Delivery Driver for Project Open Hand since 2009, providing meal deliveries to terminally ill residents and senior centers in the East Bay area. Prior experience includes a role as a DVD Producer at EA Productions from 2002 to 2009, focusing on post-production review and editing tasks using various media formats. Christopher's education includes attendance at East Los Angeles College and Roosevelt High School.
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