The Operations Team at JKS Restaurants oversees the seamless functioning of all restaurant locations, ensuring high standards of service, compliance, and efficiency. This includes coordinating between on-site management, optimizing operational processes, and executing strategic initiatives to support the company's commitment to innovative and genuine hospitality.
Conor Daly
Operations Manager
Flavio P.
International Operations Direc...
Joanne Searley
Chief Operating Officer
Julia Kaniewska
Head Of Operations - Berenjak
Manish Vatyatill
Restaurant Manager
Patrick Campbell
Operations Manager
Prashant Shankar
Assistant General Manager
Simon Robinson
Director Of Operations
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