Olin Newberry

Olin Newberry has extensive experience in the foodservice industry, currently serving as the Foodservice Sales Manager for the Southeastern region at Jones Dairy Farm since April 2003. This role encompasses responsibilities in multiple states including Georgia, Florida, Alabama, Mississippi, Louisiana, Tennessee, North Carolina, and South Carolina. Prior to this, Olin held various leadership positions, including Vice President of Sales at SIMEUS FOODS, where responsibilities included sales and custom formulation for chain restaurants, and Vice President of Sales in Meat Operations at Multifoods, focusing on national accounts. Olin's career also includes a tenure as General Manager of Foodservice at Sara Lee/Bryan Foods and various roles at Beatrice Foods. Olin holds an Associate degree in Business from Massey College and an Associate degree in Agronomy from ABAC.