Victor Petrone has a wide range of experience in foodservice and hospitality sales and management. With a background in consulting, sales, and leadership roles, Victor has worked with various companies to develop strategic customer plans, lead sales teams, and provide business consulting services. Their expertise spans across sales, marketing, operations, and customer relations, making him a valuable asset in the food and beverage industry. With a Bachelor of Business Administration from The Wharton School, Victor is well-equipped to handle the demanding and competitive roles within the industry.
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