Margarita Lawton

Margarita Lawton, RDN, has extensive experience in clinical nutrition and dietary management. Currently serving as Clinical Nutrition Manager and Registered Dietitian at Kessler Institute for Rehabilitation since November 2015, Margarita provides a range of nutrition services, including assessments, counseling, and therapeutic diet planning. Additionally, Margarita operates as an Independent Travel Counselor, organizing leisure travel since April 2001. Prior experience includes a dietetic internship focused on clinical nutrition at Montclair State University and various roles in the healthcare sector, where Margarita gained expertise in numerous specialties such as renal, diabetes, and pediatrics. Educational qualifications include a Bachelor's of Science in Nutrition and Food Science from Montclair State University and a Bachelor in Engineering from St. Petersburg, Russia University of Rail Road Engineers.