Bob Ellis has extensive work experience in the seafood industry. Bob started their career in 1989 as a Broker Sales Manager at Keeth & Associate Food Brokerage. In 1999, they joined King & Prince Seafood as the Midwest Regional Sales Manager, and eventually became the National Sales Manager. From 2011 to 2012, they served as the Sysco Enterprise Director at King & Prince Seafood. Since 2013, Bob has been working as the Senior Director of Sales at King & Prince Seafood.
Bob Ellis attended the University of Virginia from 1973 to 1977, where they earned a B.A. in Economics. Bob later enrolled in the MBA Program at the University of North Texas from 1983 to 1985.
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