Tracy McConnell

Tracy McConnell has over 14 years of work experience in various roles in the food industry. Tracy started their career at Wayne Farms as a Quality Assurance Manager from 2000 to 2004. Tracy then joined Brooks Food Group as the Director of Quality Assurance from 2008 to 2011. In 2012, Tracy became a Quality Assurance Manager at Burger King Corporation before transitioning to the role of Vice President Technical Services at King & Prince Seafood, where they currently work.

Tracy McConnell holds a Bachelor of Science degree in Microbiology from The Ohio State University. The chronological information does not provide details regarding the start and end years of their education at this institution.