Sebastian Schoss

Sebastian Schoss has over 15 years of experience in the catering industry, currently serving as Deputy Catering Manager at Kloska Group since June 2008. Prior to this role, Sebastian worked as a Catering Representative at SVR Schiffsversorgung Rostock GmbH from February 2002 to June 2008. Sebastian holds a degree in Kaufmann im Großhandel from Berufliche Schule der Hansestadt Rostock, obtained between 2002 and 2004.