Sarah Clark

Sarah Clark has a diverse work experience in various industries, including food manufacturing, catering, and chocolate production. At Kore Solutions, Sarah is currently working as a Warehouse Associate. Previously, Sarah held positions such as Waferfab Operator at GlobalFoundries, Sr. Clerk at HP Hood LLC, and Cook at Laughing Moon Chocolates. Sarah also co-owned a catering business, Just Delicious Catering. Sarah has a background in cheesemaking from their time at Cellars at Jasper Hill. Sarah has completed education at Community College of Vermont, Lyndon State College, and New England School of Communications.