Michael Zana has extensive experience in leadership roles within the food industry, currently serving as the Président-directeur général of LPB - La Parisienne de Baguette since January 2015. Prior to this position, Michael Zana was the Directeur général and Directeur de la création at FIVE / Aristophane from 2000 until December 2017, demonstrating a strong background in management and creative direction.
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