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David Ferrara

Operations & Development at La Pecora Bianca

David Ferrara is an experienced operations and development professional with a diverse background in the restaurant industry. Since October 2018, David has been with La Pecora Bianca, contributing expertise in operational management. Prior to this role, David served as General Manager at Prime 112 Restaurant and Prime Fish from January 2016 to May 2017, having progressed through various management positions within Prime Fish. David began a career at Hillstone Restaurant Group as a Manager and Management Trainee from September 2012 to October 2013. Early experience includes leadership roles at Camp Becket YMCA, where David was the Leader in Training Director and Unit Director in consecutive summers. David holds a Bachelor of Arts in English Language and Literature/Letters and Economics from Georgetown University.

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