Asena Özberak

Asena Özberak, MBA, HRPA, currently serves as the Human Resources & Food Safety Manager at Lady Moon Farms, Inc., where responsibilities include managing Human Resource and H2A programs to ensure compliance with U.S. regulations. Prior roles include Human Resources Generalist and H2A Specialist at WEST COAST TOMATO GROWERS, INC., where collaboration with employees and management fostered a culture of compliance and inclusivity. Additional experience encompasses positions such as Director of Restaurant Operations and Office Manager at Sammy's Woodfired Pizza & Grill, Operations Manager at Eagle Wing Inn, and Front Office Manager at Courtyard by Marriott, highlighting a strong background in operational efficiency and guest relations. Asena holds an MBA in International Business from Universidad Carlos III de Madrid and is currently pursuing further studies in Human Resources Management at UC San Diego Extended Studies.