Angeline Rayssac is a Global Marketing Manager specializing in Swine, Aquaculture, and Poultry Solutions at Lallemand Animal Nutrition since September 2015, where responsibilities include developing global marketing strategies, creating product documentation and sales tools, and managing local marketing support in various regions. Previous roles include Global Marketing Coordinator and Assistant at Lallemand, and positions at InnerSense, Groupe Dallard, and Ch de Boussac AUTOMOBILES, contributing to commercial development, marketing communication, and sales management. Angeline holds a Master’s degree in Brand Management and International Business Development from ICD Business School and a Bachelor’s degree in Marketing Management from IDRAC Business School, along with a preparatory course in biology and sciences.
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