Jennifer Higgins has a extensive work experience in the wine industry. Jennifer started their career at Lancaster Estate in 1999, where they worked as a Winemaker until 2010. In 2010, they joined Lambert Bridge Winery and held various positions including Winemaker, Director of Winemaking and Vineyards, and currently, they are serving as the V.P. Winemaker and General Manager.
Jennifer Higgins earned a Bachelor of Science (B.S.) degree in Biochemistry and Molecular Biology from the University of California, Davis, where they attended from 1990 to 1992.
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