Vincent Campbell

Vincent Campbell has extensive experience in the manufacturing and culinary industries, currently working in Waste Treatment at Lapeer Plating + Plastics since March 2019. Previously, Vincent served as a Die Setter at Lapeer Plating and Plastics from January 2014 to March 2019 and operated a mobile food restaurant unit as Owner/Operator at Bon Appetit from May 2013 to 2014. Vincent is pursuing a CDL A, Diesel Aviator certification at 160 Driving Academy from March 2024 to June 2024 and is enrolled at Mott Community College. Additionally, Vincent holds an Associate's degree in Culinary Arts/Chef Training from Harrison College-Indianapolis.