Martin Nguyen

Martin Nguyen is an experienced culinary professional currently serving as Chef De Partie at Lazy Bear since May 2021. Previous roles include Line Cook positions at Mourad and Flagship Facility Services, Inc., and a Prep Cook role at Orenchi Beyond. Additionally, Martin has held various positions in the retail sector, including Supervisor at Turtle Tower and Shipment Manager at Saks Fifth Avenue OFF 5TH, where responsibilities encompassed locating and shipping merchandise. Martin's experience also includes roles as a Visual Merchandiser at Fiba Retail and a Sales Professional at Bloomingdale's. Martin holds a Certificate in Culinary Arts from Le Cordon Bleu and has an academic background in Architecture from Diablo Valley College, along with a high school diploma from College Park High School.