Juliette B. is an experienced professional with a robust background in marketing and network coordination. Currently serving as the Network Coordinator for Les Menus Services in the Great West of France, Juliette B. plays a pivotal role in franchise development, supporting franchisees during agency openings, and enhancing their skills through continuous training. Previous roles include Marketing Projects Manager at Ayming, where Juliette B. developed strategic marketing tools for Belgium, and various positions at RCI Bank and Services, focusing on commercial performance and network distribution. Juliette B. holds a Master’s degree in Marketing from IGR-IAE Rennes, with specializations in franchising and retail, complemented by international study experience at the University of Groningen.
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