Cta Julie Wippler

Julie Wippler, CTA is a Corporate Travel Food and Beverage Manager at Levy Restaurants, handling multiple hospitality and concession venues. Julie is skilled at managing food service and bar staff, setting up buffet areas efficiently, training temporary staff on catering menus, and maintaining high presentation standards. Julie also excels in building relationships with clients, ensuring safety and sanitation standards are met, and representing the company professionally. With previous experience in staffing services and claims examining, Julie brings a diverse skill set to their current role.