Jabbar Jeffries-El

Jabbar Jeffries-EL has an extensive background in the hospitality industry, with significant experience in various management roles at prestigious companies such as Levy Restaurants, Bon Appétit Management Company, and Aramark. With a strong focus on food and beverage operations, banquet management, and event operations, Jabbar has consistently demonstrated leadership and expertise in overseeing large-scale operations and ensuring quality service delivery. With a solid educational foundation in business management, Jabbar is well-equipped to excel in their current position as General Manager at Levy Restaurants.