Jessica Yee

Jessica Yee has a diverse work experience in the hospitality and government sectors. Jessica began working at Levy Restaurants in 2015 as a Concession and Hawker Supervisor, and later became a Concessions Manager in 2018. From 2019 to 2021, they served as a Director of Concessions. In 2021, Jessica joined the Government of Canada and worked there until 2022. Jessica then returned to Levy Restaurants as the Director of Operations.

Jessica Yee completed their Bachelor of Science degree in Biomedical Biology at Laurentian University/Université Laurentienne in 2018.