Mitchell Kwakernaak

Standard First Aid/ Lifesaving Instructor/ Master Instructor at Lifesaving Society Ontario

Mitchell Kwakernaak is a skilled culinary professional currently serving as Chef De Partie at Fogo Island Inn since August 2024. With a robust background in both culinary and lifeguarding roles, Mitchell has held positions such as Sous Chef and Jr. Sous Chef at Pearle Hospitality from March 2023 to August 2024, and Saucier and Commis Chef at Isabelle Restaurant & Lounge from March 2022 to September 2023. Mitchell's experience extends to the Lifesaving Society Ontario, where instruction roles have been held since September 2017. Educational qualifications include a degree in Culinary Skills from Humber College (2020-2022) and Gas and Oil Burner Technician 2 from Mohawk College (2019-2020).

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