Paul Bertrand possesses extensive experience in both the wine and law enforcement sectors. Since September 2010, Paul has served as a Wine Taster at Bertrand Wine Cellar, where responsibilities include tasting, selecting, and procuring wines. Concurrently, Paul has been a Grape Grower at Bertrand Vineyard since April 2014, managing a small hillside vineyard. In the field of training and development, Paul has held multiple roles at LivingWorks since May 2017, including Regional Training and Delivery Manager, where oversight is provided for a network of trainers across several states. Previously, Paul had a distinguished career at the Federal Bureau of Investigation from September 1998 to June 2021, with various instructional and supervisory positions. Academic credentials include a Master’s degree in Counseling from Old Dominion University and multiple certifications in positive psychology and mindfulness.
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