Stacey Sun has a diverse work experience starting in 1999 at DIRECTV as a Project Manager in Merchandising. Stacey then moved on to Hilton Hotels Corporation, where they held roles as Manager of Marketing Communications and Manager of Partnership Marketing from 2006 to 2009. From 2009 to 2011, Stacey worked at Taco Bell Corp. as a Manager of Merchandising. Stacey then joined Los Angeles Tourism & Convention Board in 2011 as the Director of dineL.A., responsible for the vision and management of culinary tourism. Over the years, they progressed within the organization, serving as Executive Director and Vice President of Member and Partner Services before their current role as Vice President of Product Marketing, a position they have held since 2022.
Stacey Sun has a BA in Economics with a Minor in Management from UC Irvine. Stacey also has a Certificate in Culinary from the New School of Cooking.
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