David Thomas

David Thomas has an extensive background in human resources, having held key leadership positions across multiple organizations. Notably, David served as the Chief Human Resources Officer at LPM Restaurant & Bar and as Group Human Resources Director at Caviar House & Prunier. Prior experience includes roles such as Talent Management & Corporate Culture Director and Global Human Resources Director at EURALIS, as well as various human resources leadership positions at Moët Hennessy, including Human Resources Director and Regional Head of Human Resources. David's career also includes significant contributions to Pierre Fabre as International Talent Acquisition & Development Manager and Talent Acquisition Manager.