Evan Dillon

Evan Dillon is a Design Engineer at Lucifer Lighting, with a strong background in mechanical engineering and culinary arts. Prior experience includes a Research Assistant role at Texas Sustainable Energy Research Institute, where research focused on developing a shape morphing mechanism to enhance the energy production of wind turbines. Prior to this, Evan completed a Service Engineer Internship at StandardAero, contributing to continuous improvement projects. Early career experience in the culinary field includes various positions such as Pastry Cook, Banquet Cook, and Lead Baker at notable establishments like San Antonio Country Club and The Culinary Institute of America, alongside foundational roles in cake decoration and line cooking. Educational qualifications include a Bachelor of Engineering in Mechanical Engineering from The University of Texas at San Antonio and two Associate degrees in Engineering and Culinary Arts.