Thiago Raggi

Thiago Raggi currently serves as Aqua Innovation Manager at Lucta since October 2023. Previously, Thiago held the role of International Product Manager Aqua at Royal De Heus from June 2019 to September 2023, focusing on nutritional support for aquaculture across South America, Asia, and Africa. Thiago's experience includes work as a Nutritional Researcher at Alltech Coppens, where research on aquatic feed was conducted, and a Postdoctoral Fellow at The Center for Aquaculture Technologies, where Thiago designed and executed aqua nutrition projects. Academic qualifications include a Ph.D. in Aquaculture Nutrition from Universidade de São Paulo, a Master's Degree from Texas A&M University, and a Bachelor's Degree in Animal Sciences from Universidade Estadual Paulista Júlio de Mesquita Filho. Throughout the career, Thiago has significantly contributed to research in fish nutrition and feed development, collaborating with multidisciplinary teams and stakeholders within the aquaculture industry.