Bertrand Thibault possesses extensive experience in project management, with a current role as Chef de Projets Développement Machines Expresso à doses at Malongo France since September 2008, focusing on the development of eco-designed and energy-efficient espresso machines for various clients. Prior to this, Bertrand served as Chef de Projets for single-use medical devices at PROMEPLA and managed the packaging development of dry concentrates and single-use medical devices at Fresenius Medical Care. Bertrand's educational background includes a Mastère in Mise en forme des Matériaux Polymères et Métalliques from CEMEF - ENSMP, an engineering degree in Matériaux Plastiques from ITECH LYON, and a DUT in Chemistry with a specialization in Materials from IUT Chimie Grenoble.
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