Rhonda Knight

Rhonda Knight, PHR, possesses extensive experience in talent acquisition and recruitment across various sectors, particularly in the restaurant industry. Currently serving as the Director of Talent and Recruitment for Manna Inc / Bridgeman Foods and Bluegrass Restaurant Holdings, Rhonda oversees recruitment strategies for numerous restaurant brands, including Wendy's, Fazoli's, and Golden Corral. Previous roles include Director of Talent and Recruitment at EBONY Media, Management Recruiter at Chili's Grill and Bar/ERJ Dining, and Field Recruiter at Brinker International. Rhonda began a career in human resources as an intern at Chicago Park District. Educational qualifications include a Bachelor's degree in Hospitality Management with a focus on Food Science and Human Nutrition from the University of Illinois Urbana-Champaign.