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Manresa Bread is a neighborhood bakery founded by Avery Ruzicka conceived in the kitchen of Chef David Kinch’s three-Michelin-star Manresa restaurant. The James Beard Foundation nominated Ruzicka for “Outstanding Baker” in 2018 and 2020. Manresa Bread has locations in Los Gatos and Los Altos, and an... Read more
Avery Ruzicka
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