Lorie Contreras

Lorie Contreras has accumulated extensive experience in the food service industry, primarily in cashier roles. Since September 2015, Lorie has been employed at Maria's Italian Kitchen, where responsibilities include managing customer transactions and providing excellent service. Lorie also worked briefly as a cashier at Johnnie’s New York Pizzeria from March 2018 to April 2018. Additionally, Lorie gained experience as a cashier and grocer at Farmshop from March 2012 to March 2013, further developing skills in customer interaction and sales.