Thao Nguyen has extensive experience in various roles within Marou Chocolate, including Executive Assistant since June 2022, and previously as Communications Project Coordinator, Training and Development Officer, Domestic Sales Manager, Export Manager, and Administrative Assistant from 2012 to 2022. Key responsibilities have included managing project communications, facilitating training, overseeing sales operations, and coordinating with multiple departments to enhance efficiency and customer satisfaction. Thao holds multiple degrees, including an Associate's degree in Graphic Design from Polygon - Academy of Design, an Engineer’s degree in Post-harvest Technology, and ongoing education at the University of Economics in HCMC, Vietnam. Additionally, Thao completed coaching education with the International Coaching Federation and further education at Landmark in 2023.
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