Ryan Hoey

Ryan Hoey possesses extensive experience in the food safety and quality sector, currently serving as a Finished Goods Analyst at Masterson Foods since May 2020, where responsibilities include running tests on finished products and raw material sampling. Prior roles encompass positions in supply quality at Sargento Foods Inc., quality assurance support at Masters Gallery Foods, and a food safety and quality internship at Pine River Pre-Pack, Inc. Additionally, Ryan has experience as a Campus Ambassador and Library Assistant at Lakeland University, along with various roles in the service industry, including a shuttle driver at The Osthoff Resort and clerk positions at Festival Foods. Ryan holds a Bachelor of Science degree in Food Safety and Quality from Lakeland University, completed in 2020.