Sweta Jobanputra has a diverse work experience spanning multiple industries. Sweta is currently employed at MealSuite as a Product Owner. Prior to that, they worked at Parallel as a Product Manager, where they led product strategy and drove the vision for a B2B SaaS product with a large user base. During their time at Parallel, they also provided consultation to startups on UX frameworks and product discovery. Sweta has also founded their own company, Owned Labs, where they served as Co-Founder and Product Lead. Sweta implemented business strategies that led to significant growth and consulted with clients in the HealthTech, E-commerce, and Ed-Tech sectors. Additionally, Sweta has experience as a Digital Product Owner at Where Else Cafe & Bar and as a Senior Associate Consultant at Infosys. Sweta started their career as a Product Operations Intern at Biocon and worked as a Client Servicing Executive at Geometry Encompass, where they executed corporate events for clients such as Toyota and Britannia. Throughout their career, Sweta has demonstrated strong leadership skills, strategic thinking, and a focus on delivering high-quality results.
Sweta Jobanputra completed their education at three different institutions. Sweta began their studies at Indian School Muscat, where the specific degree and field of study are not provided. Later, from 2005 to 2008, they attended Symbiosis International University, earning a Bachelor's degree in Business Management. Following this, Sweta pursued a Master's degree in Business Administration from the same university, completing it from 2009 to 2011. Sweta'sfield of study for the MBA degree was Business Administration and Management, General.
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