Valentina Giudici has a background in HR and talent acquisition, with experience working in various companies such as Medacta International, Point Service SA, and APA Solutions SA. Valentina has also worked in administrative roles and as an Assistant Chef at Club Med and as an Assistant Boutique Manager at Nestlé Nespresso S.A. Valentina is skilled in recruitment, personnel administration, and client acquisition and retention. Valentina holds a degree in Tecnico dei servizi della ristorazione from Istituto Alberghiero "Crotto Caurga" and is proficient in languages such as French and English.
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