Mike Farrell has extensive work experience in the food industry. Mike started their career at CARDWELLS FRONTENAC CORPORATION in 1994 and worked as a Chef De Cuisine for nearly two decades until 2013. In 2013, they joined Metabolic Meals LLC as an Executive Chef and later became the Director of Manufacturing in 2020. Mike has been with Metabolic Meals LLC since then.
Mike Farrell attended The Culinary Institute of America, although the start and end years of their education are not specified. No information is given about the degree or field of study they pursued at the institute.
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