Fizzo Pannosch is an experienced hospitality professional with a diverse background in bartending and banquet serving. Fizzo has been employed at Aramark since December 2016, fulfilling roles as both a Bartender and Banquet Server. In addition to current roles at Delaware North, DoubleTree by Hilton, Sodexo Live!, Sheraton Grand Seattle, Levy Restaurants, Hyatt Regency, Meydenbauer Center, and Oki Golf, Fizzo has a comprehensive career that includes tenure at The Olympia Hotel at Capitol Lake from January 2015 to December 2023. Fizzo holds an Associate of Arts and Sciences degree in Business Administration and Management from WU (Vienna University of Economics and Business), completed from 1991 to 1996, accompanied by additional training from Code Fellows during 2020 to 2021.
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