Emily Alston

Emily Alston has a diverse work experience starting in 2005 at Norlina Supermarket as a Cashier/Meat Packager/Produce Employee, where they focused on customer satisfaction and product freshness. In 2010, they worked as Event Help at Magnolia Manor Plantation Bed and Breakfast, assisting with destination weddings and creating memorable experiences for guests. Emily then joined Lewis Lab, NCSU as an Undergraduate Research Technician from 2012 to 2013. Currently, they hold the position of Project Manager at Microbac Laboratories, Inc., where they have been since 2013.

Emily Alston attended The North Carolina School of Science and Mathematics from 2007 to 2009. During this time, they did not earn a degree or study a specific field. Following that, they enrolled in North Carolina State University from 2009 to 2013, where they pursued and successfully obtained a Bachelor of Science degree in Biochemistry.